Tomato fried beef production steps are as follows:

Materials prepared: beef, tomatoes, green onion, ginger, salt, corn oil, corn starch, old mother, soy sauce and so on.

1, beef against the grain slices, with corn starch, soy sauce, salt, a small spoonful of Sriracha, ginger marinade half an hour standby, scallion cut off, tomatoes cut into pieces.

2, frying pan burned to six mature, pour corn oil, high heat sauté onion, ginger flavor.

3, pour into the beef quickly stir-fried to six mature fish out of the standby.

4, the bottom of the pan oil, pour in the tomatoes add a little salt, stir fry for two minutes over high heat.

5, quickly pour into the beef and tomatoes mixed stir-fry one minute.

6, fish out of the plate. Garnish with green onions.