Should caesarean section avoid mouth hair? You can eat ordinary hair products one week after caesarean section. Non-breastfeeding mothers should not eat spicy hair products for two months, and breastfeeding mothers should not eat spicy hair products during breastfeeding.
Hair refers to foods that are nutritious or irritating, and are particularly prone to induce certain diseases (especially old diseases) or aggravate existing diseases. Modern medicine believes that not eating hair can reduce wound infection and promote surgical wound healing. Hair here actually refers to spicy food, such as pepper, onion, ginger, garlic and so on. As for the five common hair products, such as meat hair products, fruit hair products, plant hair products, aquatic hair products and bean products, they actually have little impact on the wound, so long as they are not allergic, they can still be eaten properly.
Caesarean section is a surgical operation with large wounds. It takes about 5-7 days for the wounds on the epidermis to heal and 4-6 weeks for them to heal completely. Maternal women can probably eat ordinary hair properly after the wound epidermis heals, but it should not be eaten when the wound is not healed, so as to avoid inflammation of the knife edge.
Some spicy and irritating foods, such as pepper, onion, ginger, leek, garlic, pepper, etc., are spicy in nature, which can stimulate the stomach and body, easily lead to inflammation, affect wound recovery and induce other diseases. This kind of hair must not be eaten by pregnant women, which is very bad for your health.
How many days is caesarean section taboo? Avoid eating after caesarean section until the body fully recovers, that is to say, it is best to avoid eating for two or three months after delivery, so that the recovery of the body will not be affected by irritating food, especially the recovery of uterus and incision. One month after operation, the patient's uterus and wound have not fully recovered. If we don't avoid eating irritating food at this time, it will cause wounds or intrauterine infections and other adverse situations because of the strong irritation of these foods, which will have a very direct impact on the mother.
Spicy food must be banned for a short time after caesarean section. Common irritating condiments are: Chili powder, curry, pepper, mustard oil, tobacco and alcohol, etc. Usually, these condiments must be avoided when cooking food. The patient's postoperative diet should be light and non-irritating. It is healthier to cook food by stewing. Usually, we should increase the intake of fish, chicken, eggs, lean pork, milk, beans and other foods. In order to avoid allergic reactions, patients are also required to avoid oral hair, such as dog meat, beef, donkey meat, crabs, prawns, marine fish, etc., to prevent allergic symptoms such as itching, pain, redness and swelling, and to avoid contact with water before the wound recovers.
Women who have had caesarean section must eat correctly, and some foods that can't be eaten must be avoided. Otherwise, it will directly affect the recovery of the body. Therefore, it is necessary to control your mouth and eat more things that can be eaten properly to ensure the regular diet. Breakfast, lunch and dinner should be regularly and quantitatively, and overeating is not allowed.
During confinement, medication is still prohibited. Just pay a little attention after confinement. Now you should pay more attention to yourself. It's best not to eat spicy food, otherwise it will not be good for your wound recovery. You should pay more attention. Diet after caesarean section: When the parturient is exhausted, the diet can be changed from liquid to semi-liquid, and the food should be nutritious and easy to digest. You can choose egg soup, rotten porridge, noodles and so on. And then gradually return to normal according to the maternal physique. Don't rush to drink some greasy milk soup at this stage, such as chicken soup and broth.