Dried Agrocybe aegerita and dried Cordyceps flowers need to be soaked 15 to 30 minutes. The amount of soaking Agrocybe aegerita is enough to drown Agrocybe aegerita, and it is best to soak it in cold water. If you soak in hot water, the fragrance will run away. Add a spoonful of sugar to the container and stir until the sugar melts. It can accelerate the softening speed of Agrocybe aegerita, shorten the brewing time and make Agrocybe aegerita taste more delicious.

Agrocybe aegerita has a long stem and a small cap, but it is rich in nutrition. It contains 18 amino acids needed by human body, especially 8 amino acids, dextran, bacterial protein, carbohydrate and other nutrients that human body can't synthesize. In addition, it also contains carbohydrates, polysaccharides, B vitamins, inorganic elements, iron, potassium, zinc, selenium and so on. Proper consumption helps to supplement the nutrients needed by the human body and is beneficial to health.