The authentic Qianjiang stewed prawns from the Qianjiang City, Zhouji Town, Wuji Avenue, a restaurant called "small Li Zi stewed prawns". Every year from May to September, the restaurant business is very hot. Surrounding Jingzhou, Xiantao and other places of diners often come to the local people is to take advantage of the convenience, often bring their own pots and pans, packaged home to enjoy the beauty of the delicious.
The key to the production process of stewed prawns in the "stew" on the word, the oil used to cook this dish requires about seven to eight two per dish, stewing time in more than half an hour. So stewed and into the prawns, color and lustre bright and durable, spicy and fresh flavors are all complete.