1, the microwave oven can cook.

2. Cooking in microwave oven can keep the nutrition of rice. In fact, because rice is cooked faster in the microwave oven, the microwave oven saves more electricity than the rice cooker. Moreover, because the heat of food in the microwave oven is cooked from the inside out, the nutritional value of rice is preserved to a greater extent.

Cooking in microwave oven is more energy-saving than cooking in electric cooker. Someone has done a simple survey, and cooking in a microwave oven can save at least 20% electricity than cooking in an electric cooker. Because we know that electric cookers take longer to cook than microwave ovens. Although the microwave oven is powerful, the time is much shorter.