I'm very hungry.

Meat and vegetable soup bibimbap ~ absolutely!

Prepare ingredients

Wax gourd, meat foam, mushrooms.

Add chopped green onion, soy sauce and starch to the meat foam, add mushrooms, and make up the oil and lock the water. Mix well and beat the patties a few times to make them more tender. Put the melon slices in a bowl, add one tablespoon of water, arrange the meat stuffing into balls, put them in a bowl, and steam for 15 minutes.

There are vegetables and meat, which saves time and effort, and is nutritious and delicious.