A chunk of ginger.

8 slices of ginger

Proper amount of cooking wine

30 chicken feet

Proper amount of soy sauce

Proper amount of vinegar

Abalone juice

Appropriate amount of oyster sauce

Sesame oil right amount

Proper amount of salt

Appropriate amount of chicken essence

Half an onion

A handful of coriander

2 pieces of passion fruit

Half a garlic

2 peppers, adjusted according to personal taste.

How to make passion fruit chicken feet?

Cut off the toes of the chicken feet and cut them in half. Then put the flattened ginger and cooking wine into boiling water, pour chicken feet and cook for 8- 10 minutes.

Soak chicken feet in ice water after taking out. Wash the glue off the chicken feet.

Pour chicken feet into a clean pot and add the above seasoning. Add onion, ginger, garlic, pepper, coriander, passion fruit, salt and chicken essence. Stir thoroughly. You can taste the sauce. A little salty will make it easier to taste.

Cover with plastic wrap and refrigerate for more than 3 hours, during which you can stir and season.

It's done.