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How to wrap jiaozi with laver, how to wrap jiaozi and laver with laver.
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Steps to wrap laver in jiaozi 1 1. Appropriate amount of laver, appropriate amount of leek and appropriate amount of minced pork.

Step 22. Put water in the pot, bring it to a boil, add a little salt and put it in seaweed.

Step 33. Blanch the water until the color of the seaweed darkens.

Step 44. Take it out and cool it in cold water.

Step 55. Chop the marinated marinade and cut the leek into small pieces.

The step of wrapping jiaozi with seaweed. Prepare a pot and add chopped seaweed, leek and minced meat.

Step 77. Add spiced powder, soy sauce, soy sauce, salt, oil and sesame oil.

How to pack jiaozi with 88 jellyfish? Stir well and set aside.

How to wrap jiaozi with seaweed Step 99? Add water to flour to form dough, cover with plastic wrap and let stand for 20 minutes.

Steps of wrapping jiaozi with laver 10 10. Knead the dough into strips.

The production steps of jellyfish jiaozi are1111. Cut into small pieces.

Steps to wrap seaweed in jiaozi 12 12. Press them flat with your palm.

The steps of wrapping jiaozi with laver are 13 13. Roll into a circle.

The steps of jiaozi with jellyfish are 14 14. Wrap a proper amount of dumpling stuffing.

The steps of wrapping jiaozi with laver are 15 15. Fold it in half and pinch it tightly, and wrap it in turn.

The procedure of jellyfish jiaozi is 16 16. Boil the water in the pot, put it in the wrapped jiaozi and roll it three times.

Step 17 17. Take out jiaozi.