Wood bran cup, also called Governor's Cup, is one of the famous desserts in Macao. Generally, it is a dessert consisting of cream, condensed milk and biscuits. Although it looks simple and ugly, its final taste will change subtly because of different biscuits and different cream formulas. I really admire the person who created this dessert. Simple materials and simple methods can make classic delicacies. No complicated raw materials, no complicated steps, no long baking, super simple way to make super delicious dessert, what are you waiting for?

First, the materials needed to make chaff cups The materials needed to make chaff cups are very common in our daily life and are very easy to buy, which should be one of the reasons why homemade chaff cups are popular. After all, no matter how tall things are, no material can be done. Are you trying to say that smart women can't cook without rice? Cut the crap and get to the material. Materials for making chaff cups:

1,100g Gu You digestive biscuits;

2. 200 grams of whipped cream;

3. 20 grams of condensed milk.

2. Step 1: Put the biscuit into a sealed food bag, seal it, then grind the biscuit into powder with a rolling pin, sieve the powder biscuit with a sieve once, and continue to crush it in large pieces until it can be completely sieved; (mainly depends on how much is needed. If enough, you can give up directly without powder, or leave it for next time. )

2. Cream with appropriate amount of sugar. Almost 60% of the time, pour in condensed milk and continue to send it;

3. Send it to 90% with electric egg beater, and you can almost see clear lines;

4. Put the small circular decorating opening into the decorating bag;

5. Put the piping bag into the cup as shown below, which is more convenient for filling cream, especially for beginners;

6. Put the whipped cream into a paper bag and squeeze it into a chaff cup; (Step 4-6 If the trouble can be omitted. In fact, it is to put cream in a cup of sawdust. If you use paper bags, it will be more uniform, and you can do without them. Some friends like to put biscuit powder first, which is also possible)

7. After a layer of cream is wrapped, spread a layer of biscuit powder on it, then put another layer of cream and biscuit powder, add chaff cups layer by layer in this order, and put powder on the last layer;

8. Draw your favorite pattern on the biscuit powder with cocoa powder, or put other decorations on it;

9. Finally, put it in the refrigerator for two to three hours!

Is it particularly convenient? Just a layer of cream and a layer of biscuit powder, without any technical content. It is the most delicious dessert for white people to practice their hands. Try it quickly!