Accessories: egg 1 piece, flour15g, bread crumbs 50g, salt, and a little pepper powder.

Steps:

1, the ingredients are ready.

2. After picking and washing the beans, break them into small pieces and blanch them in boiling water.

3. Add some salt to an egg in a bowl and mix well with pepper powder.

4. Add the right amount of flour and stir it into a paste.

5. After the beans after drowning are too cold, put them in a batter bowl and wrap them in batter.

6, then wrapped, wrapped in bread crumbs.

7. Fry at 50% oil temperature until it is finalized and fished out.