The correct way to eat coconut meat are: coconut stewed chicken, coconut meat scrambled eggs, will be coconut meat oil, milk coconut juice, coconut glutinous rice steamed chicken rice and so on.

1, coconut stewed chicken

The coconut inside the pulp out, cut into small pieces, in addition to prepare the chicken pieces to be cooked, first put the chicken pieces into the pot to cook, one hour and then put the coconut meat, and then one hour later can be added according to personal taste seasoning.

2, coconut meat scrambled eggs

After the fresh coconut meat is chopped, put it directly into the pot and the eggs are put together in the frying pan, the fragrance of the eggs plus the sweetness of the coconut meat will make this dish taste very fresh.

3, coconut oil

Coconut processing clean, the coconut skin and coconut meat separation, and coconut meat extrusion of oil, is also very nutritious, used to cook and eat is also a special flavor.

4, milk coconut juice

Drink coconut juice after the coconut with a knife to cut, and then dig out the inside of the coconut meat and cut into chunks, and then put the coconut meat into the juicer to juice, pouring out the residue only to leave the juice, the coconut juice left behind to put the soup pot to boil, you can put a little sugar, and then fish out the coconut water into a cup, add the right amount of milk, mix well and you can drink.

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5, coconut glutinous rice steamed chicken rice

Coconut meat from the coconut inside scooped out, cut into small pieces, add the right amount of glutinous rice and chicken inside the meat, and then wrapped in a lotus leaf in a pot of water steamed.