Goose meat is Cantonese food. Goose meat, also known as sweet and sour meat or sweet and sour meat, is a special traditional dish in Guangdong, cooked with sweet and sour juice and pork. It is said that the origin of the name of Goo La Meat is because this dish is cooked in sweet and sour sauce, and the aroma is overflowing when serving, which makes people drool.

Goose meat is Cantonese food. Goose meat, also known as sweet and sour meat or sweet and sour meat, is a special traditional dish in Guangdong, cooked with sweet and sour juice and pork. It is said that the origin of the name of Goo La Meat is because this dish is cooked in sweet and sour sauce, and the aroma is overflowing when serving, which makes people drool.