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Acacia flowers are delicious market price is higher, no one in the countryside specializes in growing acacia trees this is why?

But not all acacia flowers can be used as acacia rice. We eat white acacia flowers are prickly acacia flowers. Either they are high in the yard or far from the village head. Therefore, to pick fresh acacia flowers, ladders, hooks, not afraid of falling, not afraid of thorns courage is three elements. The most fragrant acacia flowers, do not dare to pick and dare not pick, can only see the acacia flowers. The acacia flowers are flavorful and have a high market price. Why is there no one in the countryside to grow acacia flowers to get rich? Obviously, many people do not want to plant large areas of acacia just a few days, but also risk to pick. Even if someone is willing to plant large areas of acacia flowers, how to keep fresh is the most difficult problem.

Take the preservation process of candied acacia rice, acacia rice aroma best to what extent? How much sugar should be put in a pound of fresh acacia flowers? At what high temperature should it be preserved with sugar? Small questions can make one's head spin. Even if it is processed into a simple acacia tea for sale, how to find a market so that others will recognize the efficacy of acacia flowers is also a headache. In addition to this, the common acacia tree at home acacia tree is drought-resistant, good survival, but the disadvantage is that there are many thorns, the tree is not straight. In addition to picking flowers to eat, few people use the acacia tree for wood. In addition, there are rumors that "the acacia tree is a ghost tree, acacia trees do not go home. In the face of such a no market "useless" species, no one seems to want to use it to make money. Acacia in the countryside seems to be a "wild growth", or just a good place to gossip. After the familiar acacia trees were cut down, they became part of childhood memories.

The acacia flower is not easy to large-scale artificial planting. The number of acacias is different from other flowers because of their relatively low yield, which means that growing them is not cost-effective. For this reason, some of them have done statistics: an eight-year-old acacia tree can harvest about 80 kilograms of acacia flowers per mu, which seems to be very low. Because if you just plant some normal fruit trees, an acre of eight-year-old fruit tree yield will be a few kilograms, and even a tree can harvest pears, apples, such as high-yield fruit. So considering the cost and input-output relationship, planting acacia to sell acacia flowers is obviously not desirable. Secondly, the acacia flower is too short, not conducive to large-scale planting. Although the appearance of poplar acacia flowers is very fragrant and beautiful, but can not be as elegant as rose peony. And as we all know in the countryside, the flowering period of the acacia tree is very short, mainly concentrated together and open.

If planted artificially, the planting area is small and unprofitable; if planted more, the harvest will be fast and the sale will be fast; otherwise, after flowering, the acacia flowers will wither and cannot be sold, so this means that large area planting is not only difficult but also risky so naturally no one will plant them. Again, acacia flowers are difficult to collect. As we all know, acacia trees twist and turn and are tall and large in number, so the flowers are scattered, making them troublesome and difficult to collect. If planted over a large area, it is both difficult and risky for people to collect them. The labor cost is high and not worth it.