500 grams of red beans

Sugar 12g

Low-gluten flour1000g

Yeast 12g

20 grams of baking powder

How to make red bean buns and red bean rolls?

Prepare materials

Mix sugar, yeast and baking powder with warm water.

Pour in flour and stir until it is cotton.

Knead the dough and cover it with plastic wrap.

Boil red beans, a little more water than usual.

Smash into pieces

Make buns or roll them into rolls.