Bake at 190 degrees for 15-20 minutes.

The specific method of baking dumplings:

Main ingredients: 12 egg tart crusts, 12 dumplings

Accessories: 1 egg, 6 grams of cooked black sesame seeds

1, first of all, prepare the necessary ingredients, egg tart crusts out of the defrosting ahead of time, the black sesame seed dumplings do not need to be thawed.

2. Then beat the egg mixture with chopsticks and set aside.

3. Take a piece of thawed egg tart peel and shape it into a round dumpling skin.

4: Place a black sesame dumpling in the center of the crust.

5. Tighten the seal tightly, otherwise the filling will easily overflow when baking.

6: Wrap all the dumplings, close them up and place them neatly in a baking dish, spacing them apart, as they will get bigger when baking.

7: Brush the top with a thin layer of egg wash.

8: Sprinkle with a few cooked black sesame seeds.

9: Bake in the middle of a preheated 190-degree air frying oven, selecting the air frying function for 15-20 minutes.

10, bake until the surface color golden brown can be removed from the oven.

11, baked dumplings placed on a cooling net to cool, completely cooled and placed in a Ziploc bag to save.