Shixiangde special snacks
There are many special snacks with ten flavors, the most famous of which are glutinous rice and camellia oleifera. Glutinous rice is a kind of food which is made by mixing glutinous rice with various ingredients, then wrapping it with bamboo leaves and steaming it. Camellia oleifera is made by grinding tea, peanuts, sesame and other materials into powder, adding hot water and oil and stirring. These two kinds of snacks are indispensable foods in the daily life of Shixiang people.
Taste ten delicious foods.
If you come to Shixiang, you must not miss the local food. There are all kinds of delicious food here, from snacks to dinner. Here are some famous foods with ten flavors:
1. Roast whole lamb
Roast whole sheep is a traditional delicacy with ten spices, and it is also one of the local people's favorite foods. Hang the whole sheep on charcoal fire to roast, so that the roasted mutton tastes delicious, delicate and tender.
2. Bean skin
Bean skin is a special snack with ten flavors, which is made of bean skin, minced meat and coriander. Tofu skin tastes soft, minced meat is delicious, and the fragrance of coriander adds a lot of flavor to this snack.
3. Hotpot
Hot pot is a traditional food in China, and the ten-fragrant hot pot has a unique flavor. Hot pot bottom materials are mainly pepper and pepper, plus various ingredients, such as beef, mutton, tofu, etc. After cooking, it tastes delicious and smells fragrant.
A delicious food culture with ten flavors
Shixiang's food culture has a long history. Here, people not only eat to fill their stomachs, but also regard eating as a kind of enjoyment. In Shixiang, eating is a social activity. People sit together, taste delicious food and share all kinds of things in life.
Shixiangde gourmet journey
If you want to taste delicious food, you can choose to take a local food tour. These food tours will take you to local food stalls, restaurants and other places, taste local food and learn about local food culture. Such a trip can not only let you taste delicious food, but also better understand the local customs.