Materials: kiwifruit 500g, white wine 500ml, icing sugar moderate

1, the kiwifruit with salt wash slices, and then placed in a cool place to dry.

2, the kiwi slices into a glass jar, followed by a layer of rock sugar, according to this layer of kiwi slices a layer of rock sugar placed.

3, pour into the white wine sealed preservation, about a month after the kiwi wine can drink.