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What kind of dessert have you made with pumpkin?
Although everyone is used to using pumpkin as a cooking ingredient, pumpkin is really a suitable material for dessert. Especially, new pumpkin varieties cultivated in recent years, such as Beibei pumpkin and constantly improved pumpkin, are rich in starch, sugar powder and dietary fiber. There is also the golden yellow color of pumpkin, which is used as a material for dessert and baking, and can also add gorgeous yellow to the finished product, which is very attractive.

I have made pumpkin pie, pumpkin bread, pumpkin puree, pumpkin stew and so on. Today, I will share with you a pumpkin bean paste ball suitable as a snack.

Pumpkin bean paste ball ingredients: half a pumpkin, beibei pumpkin is better and sweeter. Appropriate amount of glutinous rice flour.

Ingredients: white sesame seeds and red bean paste. White sugar, edible oil and milk are appropriate. .

Practice: 1, peeled pumpkin, cut into pieces, steamed in a pot, and pressed into mud.

2. Stir-fry white sesame seeds in advance or bake them in a microwave oven to bake the fragrance.

3, the bean paste is divided into agents in advance and kneaded into small balls.

4. Put the pumpkin puree into a bowl, add white sugar, glutinous rice flour and milk, and mix well. After kneading into dough, separate out the ingredients, either by hand or with a rolling pin, then wrap them with bean paste and knead them into round balls.

5. Wrap white sesame seeds on the surface of the ball.

6, put enough cooking oil in the pot, turn to a small fire after heating, add sesame balls, fry until the balls float, and the appearance turns golden yellow, so you can pick them up.

Crispy skin, but also with the fragrance of sesame seeds, inside is soft and sweet bean paste, both adults and children will like to eat, if you are a sweet party, you must love it more.

What kind of desserts can pumpkins make? Pumpkins can make many desserts. Personally, it is more common to use pumpkin with flour and other ingredients to make cakes, snacks, bread and so on. It's simple to make, but it's delicious. The shape and filling can be freely matched, for example, the pumpkin ball I wrote earlier is a pumpkin pie when it is squashed. There are also various cooking methods, such as steaming, frying and baking.

In addition, pumpkin is also suitable for boiling sugar water and sugar porridge. Or it can be used to make sweet dishes, such as shredded pumpkin, pumpkin soup and pumpkin puree. You can make it according to your own preferences.