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How to Make Lotus Root with Brown Sugar
Cooking is not only a necessary skill for life, but also often enjoy it. In fact, the benefits of cooking are much more than that, below, I will introduce you to the date fragrance brown sugar glutinous rice lotus root practice, so you can also enjoy the fun of cooking.

1. Glutinous rice should be soaked overnight in advance and standby, prepare the lotus root.

2.121 big fire boil small guy stew.

3.212 pot add the right amount of water into the red dates and licorice.

4.1 Then pour the soaked glutinous rice into the lotus root eyes.

5.2 Wash the lotus root and cut off a small piece from one end.

6. Pipe filling glutinous rice, do not rush slowly, can use chopsticks to help, the lotus root eye pressure really, until all filled.

7. Then cut down the lotus root head sealed in the top with a toothpick fixed.

8.1 Then add rock sugar and brown sugar.

9.2 Put the lotus root into the boiled red date soup.

10. Cover and simmer on medium-low heat for 1-2 hours.

11. Use chopsticks to try, can easily insert the lotus root is cooked.

12. Then take out the lotus root and cool it a little, then remove the skin of the lotus root.

13. Stir the rest of the glutinous rice with water into a rice paste.

14. Put the peeled lotus root back into the pot, add the glutinous rice paste and stir well.

15. Continue to cook for another 20 minutes to thicken the soup.

16. Turn off the heat and take out the lotus root and slice it thinly, then drizzle in some soup and honey when you eat it.

Nowadays, many parents are afraid that their children into the society can not survive, why? Because they are afraid that their children will not get their own food? This is a real problem, and this problem needs to be solved by yourself. Today, you can make a real difference by learning all about how to make date-scented brown sugar sticky rice root. Go, into the kitchen, completely overturn the image of yourself in the minds of parents.