One, the efficacy of drinking figs in water

1, spleen and digestion

The figs themselves have the role of promoting digestion, with figs to drink water, the nutrients will be brewed out, which contains a lot of fiber can help people's digestion, play a kind of spleen and digestion role.

2, reduce blood fat

Talking about the efficacy of drinking figs in water, in the figs contain lipase, hydrolase and other components of the efficacy of lowering blood lipids and blood pressure, can reduce the fat in the human body in the blood vessels of the precipitation, unclogging the blood vessels, and play a role in protecting the physical and mental health of the efficacy of the figs.

3, the pharyngeal swelling

For people with throat discomfort, may also try to drink water with figs, which is said to have malic acid and other acidic substances have anti-swelling anti-inflammatory effect, can play a very good therapeutic effect, compared to Western medicine, there is no any side effects.

4, lactation

For women after having a baby, if the milk is not so smooth, or very little milk, you can also use figs to drink water, in Chinese medicine, it has a certain lactation effect.

5, anti-cancer

The ripe figs contain an aromatic benzaldehyde, which is very powerful in preventing and treating cancer, especially for liver cancer, lung cancer and other patients, you can also drink some figs in water to promote the health of the body.

Two, the introduction of fig

1, fig (Ficus carica? Linn.) is a flowering plant, belonging to the mulberry family Ficus, mainly grown in some tropical and temperate places, is a subtropical deciduous small trees. Figs are now known to have eight hundred varieties, the vast majority of which are evergreen varieties, and only those that grow in temperate places are deciduous varieties. The fruit is bulbous, with a small hole at the end, and the pollen is spread by wasps.

2, figs in addition to fresh food, medicinal, but also can be processed dried, dried fruit, jam, juice, fruit tea, fruit wine, drinks, canned and so on. Dried figs without any chemical additives, strong flavor, sweet. Fig juice and drinks have a unique flavor, thirst quenching, and are suitable for both young and old. Fig tree branches and leaves, elegant tree, has a good ornamental value, is a good garden and courtyard greening ornamental species.

Expanded Information:

1, can not drink more

The figs taste sweet, contains a lot of sugar, including glucose, fructose and some starch, belongs to the typical high-sugar food, therefore, this fruit can not be eaten more, sugar can not be consumed in a timely manner will be converted into fat hoarded in the body, causing obesity. The same soaking figs can not drink more.

2, gastrointestinal ulcers should not drink figs in water

Phytosolic acid content in figs is high, especially green figs that are not fully ripe, containing fructic acid, oxalic acid, fructus acid, succinic acid, malonate and other kinds of gastrointestinal stimulation is relatively large, if their own gastrointestinal ulcers, may aggravate the symptoms of consumption, causing excessive secretion of gastric acid and intestinal fluids, gastrointestinal perforation, bleeding, etc.. The first time I saw a fig in the water, I saw a fig in the water, and I saw a fig in the water. So figs in water gastrointestinal ulcers should not drink.

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