I have seen people who send doctors' pennants, because they rejuvenate, teachers' pennants, because they teach and educate people, and police's pennants, because they died heroically. But have you seen the one who sent the pennant to the braised pork restaurant? Are people so excited when they see delicious food nowadays?
There is an old braised pork shop in Dangshan, Anhui Province, which has been open for more than 20 years. I heard that the old couple earned tens of millions of dollars just by selling braised pork, and all five daughters worked as assistants for themselves. Many netizens teased that the boss still needs a son-in-law, and it doesn't matter if he has money or not. He mainly wants to eat pig's feet.
As soon as I entered the door, I could see banners hanging on the walls on both sides. I didn't know that I was going the wrong way. In fact, there weren't so many diners who sent banners. These were all pennants received by the boss's disciples. I have never seen so many pennants received by anyone who taught food. It can be seen that the braised pork in this shop really has two brushes, and the boss is very practical and gives everything to each other.
Several large plates were filled with braised pork, including pork ribs, pig's trotters, pig's head and chicken. The color was delicious and shiny, which made people want to eat at once. Looking at the fat pig's head, they felt greasy, but they tasted very refreshing, and the fat was fragrant but not greasy.
As soon as the meat is eaten, you will know that it has been stewed for a long time, and it is very rotten. The meat is very fragrant and does not have too much seasoning. You should be able to eat it if you eat meat often. Pig's trotters are relatively stronger, with tendons and a lot of meat inside, and they are full of collagen, which is enjoyable!
The focus is on pork ribs. Usually, the ribs we eat are cut into several sections. His ribs are cut into the whole cross section, showing a meat connection, with many small bones neatly interspersed on them. The stew is cooked and rotten, which is very appetizing and convenient to eat.
The boss controls the price very affordable. Pork head and trotters are 45 kilos, pork ribs are 60 kilos, and small trotters in many places are sold for about 35 kilos. No wonder there are a steady stream of customers in the store, many of whom are repeat customers.
The store has to cook 500 Jin of braised pork a day, which can sell for at least 10000 yuan. The selected chicken is an old hen, which tastes more delicious. The boss is confident in his braised pork, and the cooked meat is delicious, which makes people want to eat it at first sight and love it as soon as they eat it. Not only the guests like it, but also the boss's own mother likes to eat his own braised pork.
Even I, a person who doesn't like fat meat, want to pick up a chew and touch the swimming ring on my stomach when I see such attractive trotters, so I'd better cook with water.