Fish, meat, chicken, eggs, vegetables, fruits, sauces, vinegar, tea, wine and other common foods. , all have their own properties, which have certain influence on the occurrence and development of diseases and the therapeutic effect of drugs. For example, Zhang Xingyun's book "Diet Treatment and Disease Differentiation" in the Qing Dynasty said: "The patient's diet can nourish the stomach and promote the efficacy of drugs, so the diet should be the help of the drug bait, but it should not be the enemy of the drug bait."
When taking traditional Chinese medicine for clearing fire, it is not advisable to eat hot food such as onion, garlic, pepper, mutton and dog meat; Skin diseases avoid fish, shrimp, geese and spicy products; When taking traditional Chinese medicine to treat "cold syndrome", you should avoid eating cold food.
It is not advisable to eat certain foods together when taking medicine, so as not to reduce the curative effect or aggravate the condition. When taking traditional Chinese medicine for clearing fire, it is not advisable to eat hot food such as onion, garlic, pepper, mutton and dog meat; When taking traditional Chinese medicine to treat "cold syndrome", you should avoid eating cold food. When taking these drugs, if you eat taboo food, the curative effect will be unsatisfactory or even counterproductive.
Don't drink strong tea when eating Chinese medicine. Because tea contains tannic acid and strong tea contains more tannic acid, taking it with Chinese medicine will affect the absorption of effective components of Chinese medicine and reduce the curative effect; Other drinks such as coffee are not suitable for drinking; We should mainly drink boiled water.
Children should not eat cold, sour and greasy food when they have a cold or rash; When treating chest tightness and abdominal distension caused by qi stagnation, beans and sweet potatoes should not be eaten because these foods are easy to cause flatulence. Others such as edema patients eat less salt; People with hepatitis don't eat spicy and greasy food.
A beautiful paragraph describing the shape of the dumplings
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