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Understand the recipe of sugar-free walnut crisp. How to use the oven?

The oven method of sugar-free walnut crisp is as follows

Sugar-free walnut crisp baking recipe:

Ingredients: 4g butter, 8g sugar-free improver, 1g baking powder, 1g baking soda powder, 1g eggs, 2g chopped walnuts? Flour 7g

Making: Preheat at 165 degrees for 16 minutes? Baking time: 18min? Baking position: middle layer? Select gear: baking?

1. Soften the butter and sugar-free improver until the hair is loose.

2. Add the eggs one by one and stir well.

3. Mix flour, baking powder and baking soda evenly, then sieve and add;

4. Add 15g chopped walnuts, stir them evenly by hand and make dough.

5. Divide the bread into 2g pieces of dough, and after reunion, put it in a baking tray to make it thin.

6. Brush the egg yolk on the surface and press a walnut kernel in the middle.

7. put the baking tray into Depp oven for baking, and after 18 minutes, take it out in golden color.