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How to make delicious food with tomatoes, potatoes and eggs
Tomato, potato and egg bibimbap

Ingredients: potatoes, okra, oil, salt, tomatoes, eggs, sugar.

manufacturing process

1 First, we have to buy all the ingredients. There are not many ingredients in this dish today. They are all ordinary ingredients. Wash the ingredients after you buy them, peel the potatoes, and then wash them, as well as the okra and tomatoes.

2. Then we have to deal with okra. Okra should be handled more carefully. We need to wash the okra and then put it in a pot for two to three minutes. It should be noted here that the water should be boiled first, and then the okra should be boiled in the pot.

Then we will cut the washed tomatoes into pieces and cut the processed potatoes into small pieces. Before cutting tomatoes, we can blanch them with boiling water, then peel them off and cut them into small pieces.

Now prepare a pot, put some oil in it, and when the oil is hot, put the broken eggs in it, and then fry the eggs. We can take out the eggs after frying.

5, then add some oil to the pot, then put the potatoes and tomatoes in, put them in and fry for a while. When the tomatoes and potatoes are cooked, add a large bowl of water to the pot and simmer. Stewed tomatoes and potatoes will be worse. Finally, put the eggs and the treated okra in, add a little salt and sugar;

6. Start collecting juice now and wait until the soup is thick. The sugar we add will thicken the soup. But friends who don't like sugar can skip it. The ingredients we add to this dish today can be changed, and other dishes we like can also be added.

knack for cooking

1, after cooking, we can put a small bowl of rice on the plate, which will look better, and then put all the dishes on it after taking it.