Yes you can. But the cost is quite a bit higher compared to fresh corn.

Reference flow of the production of thick corn juice

Name: thick corn juice

Materials: canned corn, glutinous rice 1/2 handful of water (water and corn in the ratio of 4:3), condensed milk moderate

Practice:

1, corn kernels washed clean, glutinous rice soaked in water for half an hour.

2, the corn and glutinous rice together into the soybean milk machine and stir.

3, strain the corn juice and boil it over medium heat.

4, put a moderate amount of condensed milk in a cup, pour in the corn juice and stir well.

Note:

1, glutinous rice can be replaced by rice, the average person to get their hands on half a hand can be.

2, added rice together with the corn juice is very rich.

3, if you use fresh corn instead of canned corn, you need to cook the fresh corn kernels first and then follow the steps to complete.