1, pure juice without added
In fact, many people have always misunderstood freshness and preservation. For example, fresh apples will easily change color when exposed to air because of enzymatic browning rather than corruption, and preservatives are not the only means to extend the shelf life.
As far as shelf life and storage conditions are concerned, the shelf life of Weiquan daily C is only 2 1 day, and the storage temperature must also be controlled at 0-7 degrees.
The whole low temperature environment from production to sales of Weiquan daily C juice can effectively inhibit the growth of microorganisms. Inactive enzymes are sterilized during production, and certain acidity in fruits also has partial bacteriostatic effect. During transportation, the whole process is cold chain transportation, and the temperature is strictly controlled at 0-7 degrees.
0-7 degrees is also the most suitable temperature for fruit preservation, so that vitamins and nutrients in fruits are not destroyed, and fresh vitamin C is locked from the factory to the store. Therefore, within 2 1 day, it can be kept fresh even without preservatives.
2. 100% pure fruit juice
Weiquan ensures that every bottle of juice is 100% pure juice from the production process. Because the shelf life of fresh fruit is limited, it is not convenient for long-distance transportation.
Therefore, Weiquan first juiced fresh fruit in the fruit producing area, then concentrated the fruit juice to evaporate some water to make concentrated juice, which was convenient for transportation. Then, the concentrated juice was transported to the factory, and the concentrated juice was diluted by the processing factory to make 100% pure juice.
Extended data:
Edible misunderstanding
1 Drinking fruit juice can replace eating fruit.
Fresh fruit juice is really the closest thing to fresh fruit, but drinking fruit juice can't replace eating fruit. When fruit is squeezed into juice, the pulp and membrane are removed, and vitamin C is also reduced in this process.
Fruit juice drinks are usually sterilized at high temperature, and many nutrients are lost. In addition, plant fibers in fruits are also healthy, but they are also eliminated when juicing.
2. Fruit juice can replace boiled water.
Additives will be added to fruit juice drinks more or less. If they are drunk in large quantities, it will cause bad stimulation to the stomach and increase the burden of kidney filtration.
The more juice you drink, the better.
Because a large amount of sugar in fruit juice can't be absorbed and utilized by human body, it is excreted from the kidney. Excessive drinking for a long time may lead to kidney disease and produce a disease called "juice urine". In addition, excessive intake of fructose can cause indigestion and acidosis.
4. Take medicine and fruit juice together
Fruit juice contains a lot of vitamin C, which is acidic. If some acid-resistant or alkaline drugs are taken with fruit juice, it will not only reduce the efficacy, but also cause adverse reactions. If sulfa drugs are taken with fruit juice, it will increase the burden on the kidneys and be harmful to the health of patients.
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