Dice tomatoes, cut onions into chopped green onion, cut coriander into small pieces, and find a basin to put flour in. According to my personal needs, a cup of flour (about 300ml) is just enough for two people. Heat the wok and pour the oil. When the oil is 50% hot, add chopped green onion, stir fry until fragrant, add diced tomatoes, add two cloves of garlic (garlic should be diced), add a little soy sauce (soy sauce is mainly colored, how much to put), and add water (about 1500ml) to the wok to open the fire. Beat an egg in a bowl and break it up with chopsticks.

It's time to prepare for acne. This is the most important level. If you don't master it well, it will be great. The standard pimple should be the size of a soybean grain to be delicious. Turn on the tap, let the fine water flow out very finely, put the flour under the tap, and stir the flour quickly in one direction, which will form many small particles.

After the water in the pot is boiled, skim off the floating foam, add salt, sugar, monosodium glutamate and chicken essence, and adjust the taste. There is more salt than others, and others have less. How much should be freely controlled according to personal preferences. Slowly pour the eggs into the pot and stir them quickly in one direction with a spoon. Only in this way will the egg become silk. Then put the pimples in the pot and cook for three minutes. When you leave the pot, put sesame oil and coriander.

Precautions:

1) When flour is made into lumps, the water in the tap must be very small, and the big ones cannot be mixed.

2) Don't drink too much water, it's too thin to drink.