Pea seedlings, nutritious, containing a variety of essential amino acids. Its flavor is fragrant, tender, smooth and palatable, color, aroma and taste. High nutritional value and green pollution-free, but also eat the fragrance and tender, fresh and unique flavor.

In the hot summer days, to a plate of fried pea shoots, absolutely fresh and crisp.

Simple

Stir fry

Savory

Ten minutes

Main ingredient

Pea shoots 350g

Supplementary ingredients

Scallion 5g

Ginger 3g

Salt 4g

Peanut oil 25ml

Peanut oil stir fry pea shoots practice steps<

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1. Wash pea shoots, control water and set aside.

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2. Heat the oil in a hot pan and add onion and ginger to the pan.

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3. Add pea shoots.

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4. Stir fry on high heat until broken.

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5. Add salt and stir-fry for 10 seconds.

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6. Turn off the heat and serve.