2. Cumin mutton is made of sheep hind leg meat, coriander leaves, cumin and various seasonings. Cumin is an important condiment with aromatic and strong smell. Cumin mutton is soft, spicy, salty and nutritious, so it is suitable for eating in autumn and winter.

3. Features of dishes: Mutton is rich in protein, soft and tender in texture, spicy and salty, with cumin flavor.