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How to stew ribs with Supor electric pressure cooker
Super electric pressure cooker stews are divided into water and anhydrous. For what is commonly used by the public at present, water is needed. The specific operation steps are as follows:

Prepare basic items such as materials and seasonings and put them into the pot.

Add water according to the stewing time and the amount of materials. Generally, the amount of water added is one to two times higher than that of ingredients. If it is bone stew, it is necessary to increase the amount of water appropriately.

Close the cover, adjust the knob, and pay attention to close the vent.