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Why is the preserved bergamot so cold?
Preserved bergamot is cool, which has a good conditioning effect on the body.

Function: 1, soothing liver and regulating qi: Preserved bergamot can enter the liver meridian, improve human liver function diseases, has the function of soothing liver and regulating qi, and is suitable for chest pain, upset, irritability, insomnia and dreaminess caused by liver qi deficiency. It is most suitable for people with liver dysfunction or liver fire. 2, stomach pain: promote the secretion of digestive juice, stop vomiting, warm the stomach and eliminate stomach inflammation. It can relieve gastritis, stomachache, dyspepsia, nausea and vomiting, abdominal pain and diarrhea that often occur in human beings. 3, moistening the lungs and relieving cough: bergamot preserved fruit can make it more effective to moisten the lungs and relieve cough, phlegm and asthma, and cooperate with drugs to relieve symptoms such as cough, phlegm and lung heat. 4, supplementary nutrition: rich in citric acid and fruit acid, but also can absorb a variety of vitamins and plant proteins beneficial to the human body, improve immunity and antiviral ability.

Preserved bergamot is a kind of leisure snack that many people like to eat. It is a kind of dried fruit food with dried bergamot as the main raw material and post-modern processing technology. The preserved bergamot is dark yellow, which tastes attractive and nutritious and has excellent health care effect.