Make spicy fried Peppermint shrimp is more delicious.

Ingredients: peeled shrimp, ginger, garlic, millet pepper, pepper, thirteen spices, soy sauce, salt.

Specific method:

1, peeled shrimp with a small brush gently brush clean.

2, green onion, ginger, garlic and millet chili respectively cut and spare.

3, put the oil in the pan, put the peppercorns burst incense, put the onion, ginger and garlic into the pan and stir fry. Add salt and thirteen spices, stir fry evenly.

4, the Pei Pei shrimp into the pan and stir fry, add a little taste of fresh.

5, stir-fry evenly, stir-fry can be removed from the pan. After the pan sprinkled with small scallions garnish.

Note

1, if there is pepper oil at home, you can directly use pepper oil to fry Peppermint shrimp, do not have to put pepper.

2, peeled shrimp should be fried for a while, completely red before leaving the pan.

3, Peppermint shrimp if before to raise an hour in the water, and then use a small brush to clean the shell before entering the pot.