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Why porridge has become a hot topic in the catering industry?
Food is the most important thing for the people. No matter how the economy develops, eating is always in the first place, which also lays the market position of the catering industry. The catering industry is an industry with eternal charm and unlimited prospects, and investment and participation in the catering industry can make a great difference.

With the rapid development of China's national economy, the income level of residents is getting higher and higher, the demand for catering consumption is growing, and the turnover of catering has maintained a strong growth momentum.

Among many food and beverage categories, porridge runs through China for five thousand years, with a long history and abundant nutrition. Drinking porridge may not seem like high-frequency consumption, but it's the three big take-away Wang Zhiyi. In this era when people pay more and more attention to health, porridge also has its own health attributes, which meets the current market demand.

We take the pancake fruit of porridge Xiansen, which is very popular in recent two years, as an example. With porridge as the main category, pancake fruit as the highlight and snacks as the auxiliary, porridge Xiansen is one of the earliest porridge brands in the industry. After continuous innovation and development, it has become a comprehensive modern enterprise integrating supply chain system, brand management, independent research and development, talent training and Internet technology development.

The reason why it can develop so well is the following nine advantages.

Porridge is nutritious and healthy food, easy to absorb, suitable for all ages, and can be eaten by people of any physique. Since ancient times, some people have not drunk and some have not eaten meat, but there is no one who has not drunk porridge. Therefore, porridge shops don't have to worry about customers.

Drinking porridge has become a habit of many people. The rise of porridge food shops has made the development of porridge food in the market very fast. Everyone likes such light food. Porridge can be eaten as breakfast, lunch and dinner, and can also be eaten with other foods.

Compared with other restaurants, the raw materials of a bowl of porridge are almost insignificant, and the pricing of porridge in the market is also different. However, what we make is nutritious, healthy and good porridge, which is naturally more market-oriented than that in the heat preservation barrel on the market.

In addition to in-store consumption, porridge Xiansen pancake fruit also provides multiple channels to expand customers, help partners improve efficiency and provide users with a more efficient and fast experience. At the same time, through the omni-channel and whole-process data analysis, we can generate multi-dimensional statistical reports on various online platforms such as group purchase and take-out, and the operating status of the restaurant can be seen at a glance.

Porridge is a traditional food in China, and everyone loves it. The relationship between porridge and China people is as thick and dense as porridge itself. Porridge will never be out of date in any era, and no matter how the eight major cuisines, western food and Korean food are renovated, porridge diners will never be taken away.

Porridge is widely consumed by people, everyone can afford it, and diners come all the time. Porridge is a sustainable food, and porridge is a food that is not greasy. It takes a short time, has a high turnover rate, and has a small investment in porridge shops, which is in line with the entrepreneurial goals of the current economy.

Compared with other catering industries, porridge shops don't need chefs and famous chefs for simple operation and management. Porridge porridge has an appointment to provide you with skills training, preparation and explanation, product planning, and later a professional teacher will personally go to the store to help you operate and manage.

Porridge is a popular food that sells well all the year round. Porridge can give people a real good appetite. It can nourish the skin in spring, cool off in summer, preserve health in autumn and nourish in winter.

Eating porridge in spring can nourish the liver, improve eyesight, nourish and beautify the face. Eating porridge in summer can refresh the spleen, clear away heat and detoxify. Eat porridge in autumn, nourish yin and moisten lungs, clear blood and reduce blood fat. Eating porridge in winter, invigorating qi and kidney, moistening stomach and strengthening body.

Porridge Xiansen pancake fruit integrates more head resources, collects goods directly supplied by many manufacturers and countries of origin, and provides comprehensive supply chain support for porridge Xiansen. The goods arrive at the store within 48 hours, and can be delivered directly to the store two days in advance, effectively reducing the inventory pressure.

According to the current development situation, porridge is bound to become a dark horse in the catering industry.