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How to make dried seafood noodle soup
Materials

Powder noodle soup base: pork bone, dried squid, onion, winter vegetables, salt, sugar, monosodium glutamate (MSG)

Materials: powder, egg noodle, fish eggs, shrimp, you fish slices, bean sprouts, leeks, coriander, green onions, red chili peppers

Methods

1, simmering in water for 6 hours with the pork bone, add winter vegetables, salt, sugar, MSG seasoning into the base of the soup;

2, adding You fish slices, fish eggs and shrimp shelling pick intestines scalded;

3, powder, egg noodles cooked in boiling water, add fish eggs, shrimp, squid slices, leeks, the soup base boiled, and then sprinkled with some coriander and green onions on the surface of the powder can be.