Macadamia is the most expensive walnut in the world. It used to be the main food of Australian aborigines, but now it is a very exquisite dessert, which contains many substances beneficial to human body. In plantations in Australia, South Africa and Brazil, there are mainly two kinds of walnut trees, which can grow to 40 meters high and bear fruit as long as 100 years.
The most expensive caviar in the world is neither black caviar nor grey caviar, but "Almas caviar" exported from Iran, which is made of albino mandarin fish. 100 gram of this caviar costs as much as 2000 dollars.
The scene and photo loading progress that you have never seen after the American atomic bomb bombing in the streets of various countries: 100% The most expensive potato in the world is the La Bonnotte potato planted on Muje Island in Noir, France. The annual output of this potato is less than 100 tons, and the potato is very soft and can only be collected by hand. The price of this potato is as high as 500 euros per kilogram.
The most expensive beef in the world is Japanese Wagyu, which is one of the most successful breeds of improved cattle in Japan since 1956. It is selected from the improved descendants of Leitian Simmental bull, and is recognized as the best beef cattle breed in the world. It is characterized by fast growth, early maturity and good meat quality. At present, the price of beef tenderloin in Europe is more than $0/00 per 200g/kloc.
The most expensive sandwich in the world is von Essen latinum Club Sandwich, which is delicious. The bread is made with special yeast, with Iberian ham, Bresse chicken, white mushroom, quail eggs and Italian red pestle in the middle. It costs 100 to taste one sandwich.
The most expensive pizza in the world is Louis Stanislas Xavier made by Italian chef Leonardo Viola. The price of a piece of Louis XVIII pizza is as high as 8300 euros. Viola said: "The food ingredients used in pizza are unique. Someone came to the store and asked me to make Louis Stanislas Xavier for them. It can be said that the price has not been deliberately exaggerated."
The most expensive ice cream in the world is the one provided by Serendipity 3 Hotel in new york. Milk ice cream made of 25 kinds of cocoa, covered with fluffy curd and small pieces of La Madeline au Truffle chocolate, is put in a refined Phnom Penh bowl with a spoon inlaid with diamonds. One such ice cream is worth $25,000.
The most expensive chocolate in the world is called Chocopologie by Knipschildt. It is produced by Knipschildt Chocolatier Company of the United States. This is a kind of dark chocolate, which has a short storage time. The price of this chocolate is $2,600 an ounce.
The most expensive coffee bean in the world is Kopi Luwak Indonesian Luwak coffee bean, also known as civet coffee bean. It is produced in Sumatra, Jawa and Survish islands in Indonesia, with an annual output of only about 500 pounds, and its price is 300 to 400 dollars a pound.
The most expensive champagne in the world is Perrier Jouet Belle Poque Blanc de Blanc, which is made from grapes produced in Des Blancs Vineyard. If the quality of grapes in that year is not good, the production of wine will be postponed to the next year. The price of this wine is about 1000 euro per 0.75 liter.
The most expensive mushroom in the world is the giant Pleurotus ostreatus. The price of this food is difficult to determine because it is basically sold by auction. In 2004, a buyer spent 28,000 pounds to buy a piece of Pleurotus ostreatus weighing 850 grams. As a result, this piece of Pleurotus ostreatus rotted due to improper preservation, and the grieving buyer buried it in his garden, hoping to grow a new large piece of Pleurotus ostreatus there.
The most expensive fried egg in the world is the fried egg made by Le arker Meridien Hotel in new york. The price of one fried egg is as high as 1000 USD. After frying the fried eggs, put them on top of the fried potatoes, and put 10 ounce of flash sturgeon caviar on the surface.
The most expensive mineral water in the world is Kona Nigari, which is produced in Hawaii, USA. This mineral water is made by pumping seawater less than one kilometer from the local sea surface and desalting it. This kind of water is rich in marine minerals. The capacity of a large bottle is 5 liters, and the price is more than 2,000 dollars. The price of a small bottle is 0.06 liters, and the price is 33.5 dollars.
The most expensive vodka in the world is Diva, which is pure vodka filtered by triple distillation of Nordic birch charcoal. The price of each bottle varies according to the capacity and type, which is about 400 to 1000.