No, pure cornmeal does not stick to the hairline, the rod does not make noodles.

Noodles are one of the staple foods that we often eat, especially in the north. And the main ingredient of the noodles is flour, contains a lot of nutrients, after eating is very good for human health. However, the types of noodles on the market are getting richer and richer, but not all of them are recognized by people, such as corn noodles, which few people will consume.

Pure cornmeal can not be directly made noodles, because pure cornmeal can not live noodles. This is mainly due to the cornmeal contains less protein, so the viscosity is smaller, it is difficult to stick together, so live not a piece. So when you are making corn noodles, it is best to add some white flour, because the viscosity of white flour is very good, strong and sufficient, just can effectively regulate the weakness of corn noodles.

How to make tortellini:

Ingredients ?

Cornmeal: 288g.

High-gluten flour: moderate amount. ?

Salt: a little.

Cornmeal, boiling water hot, a little bit of Hsi some added to the high-gluten flour, kneaded out of the tendons, not broken can be.

You can cut, you can machine press noodles, you can freeze and save, eat at any time at any time to cook.