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Mama dishes composition
In daily study, work or life, everyone is familiar with composition. Composition is a narrative method that expresses a theme through words after people's ideological consideration and language organization. Then do you know how to write a good composition? The following is my mother's cooking composition carefully arranged, hoping to help everyone.

Mom cooking composition 1 At noon today, I'm going to learn to make a poached egg from my mother. It's a good thing for girls to learn to cook. So, as soon as I discussed it with my mother, she agreed without hesitation.

I'll ask mom to be in charge, and I'll do it!

First, I took an egg from the refrigerator, broke it and poured it into the pot. At first, I thought it was a simple thing to pour eggs into the pot, but I was in a hurry to do it. Because of my slow movement, egg white and yolk dripped on the kitchen cabinet. 555~~ The first egg was scrapped! ! ~~

The second time, I had experience. As soon as the eggshell was broken, I took it to the pot and poured the egg yolk and egg white into the pot. I don't know what to do. I messed up the egg white. At this moment, my mother asked me to use a shovel. I immediately picked up the shovel and shoveled the poached egg a few times like my mother's cooking. Because I didn't have the skills, I almost shoveled the poached egg out. So until my mother told me that the poached egg was ok. Finally, I made a "poached egg". Now I declare! ! ! The best "poached egg" in history was born! ! !

Through this egg copying, I realized my mother's hard work even more. How high is the temperature in the kitchen? I've only been standing for 10 minutes, and I'm already sweating. My mother has been standing for more than ten years. How hard it is! Every time my mother came out, she was sweating profusely, and the bean-sized sweat trickled down from her forehead ...

I have to learn to copy more dishes, so that I can help my mother better. I will do more housework as I can to make my mother more relaxed.

Yesterday evening, when I came home from school, I heard the rustling of cooking as soon as I entered the door. I ran into the kitchen and saw my mother walking towards the faucet with a basket of mushrooms. After a while, my mother came in with a basket of washed mushrooms. She conveniently took out a chopping board from under the table and put it on the table. She also picked some big mushrooms from the basket and cut it into two parts. What a skillful move!

I walked quietly to the pot to see how my mother cooked. I saw my mother lit a fire and took some oil from the cupboard. Open the bottle cap, bend the hand holding the oil bottle slowly, and the oil drops fall into the center of the pot. Suddenly, small bubbles appeared on the oil. Mother took a handful of salt and put it in front of the stove. After a while, the salt popped into the pot. Mother poured the mushrooms into the pot and sprinkled some water into the pot. Take out another squid from the basket, slice it and put it in the pot. Suddenly, a delicious smell ran into my nose. I was so greedy that I couldn't wait to grab a handful and eat it, but unfortunately I didn't copy it well. Mother put monosodium glutamate in the pot, then tasted it, and then put onions and ginger.

A bowl of delicious food is ready, delicious and sweet, which makes people want to eat more and more. It turns out that cooking is also learned!

Mother cooking composition 3 At noon on Sunday, I came home from piano class and felt very hungry. So I asked my mother what to eat for lunch. Mom said, "Eat rice and prepare to make your favorite hot and sour shredded potatoes."

Mom started cooking. First, my mother peeled off the skin of a big potato with a peeling knife, then put the peeled potato on the chopping board and cut it into thin slices. Then, the potato slices were overlapped and cut into shreds, and the shredded potatoes were soaked in water for a few minutes, then fished out and drained in a bamboo basket. Secondly, my mother put chopped green onion, ginger foam and garlic slices into a small bowl, and cut the cleaned green pepper into filaments and put them on a plate. Step 3: Mom put the wok on the stove, light the wok, pour in a proper amount of linseed oil, stir fry the onion, ginger and garlic, and then immediately pour the drained shredded potatoes and green peppers into the wok. Mom holds the wok handle in her left hand, and the shovel in her right hand quickly stirs the wok, sometimes tipping it up, and the shredded potatoes churn up and down in the wok. Then, my mother poured a little salt and soy sauce into the pot and continued to stir fry. The shredded potatoes immediately turned dark brown and smelled good. Finally, my mother poured a little old vinegar into the pot, and the hot and sour taste immediately filled the whole kitchen. Mother put the fried shredded potatoes on the plate and I helped them to the table.

I am happy to eat delicious food, thinking, it's very kind of mom. I will cook for my mom when I grow up. Mom, I will always love you.

One day, after school, my stomach growled with hunger. As soon as I got home, I asked my mother, "Mom, I'm hungry. When will you cook?" Mother said, "What do you want to eat?" I said, "I want to eat scrambled eggs with tomatoes." Mom said, "Then make your favorite scrambled eggs with tomatoes. Just wait a minute.".

Mother first put the eggs into the bowl, stirred them evenly, washed two tomatoes, cut a hole in them with a knife, scalded the tomatoes in boiling water, so that the skins of the tomatoes were separated from the tomatoes, and then cut them into pieces. Then, put some oil in the pot to heat it up, put the stirred eggs in the pot and fry them until they are cooked, then put the tomatoes in the pot and stir them for a while. When they are almost cooked, put the scrambled eggs in the pot, sprinkle some salt and stir them for a few times before they are out of the pot.

After a while, a plate of delicious scrambled eggs with tomatoes was ready. As soon as the dish came out, I couldn't help drooling, and in a short time, I ate them all.

This morning, I woke up and found it was 10: 30. I quickly got up. Because I almost forgot that I said I would make breakfast for my mother today.

I quickly brushed my teeth, washed my face, got dressed and went into the kitchen to find that my mother had started cooking. I quickly said, "mom, I'm going to make you breakfast today, and I'll fry it." My mother immediately gave me the shovel. I picked up the shovel, put the lettuce in the pot and fried it, and cut some meat. After a while, I took out the seasoning box, put a spoonful of salt and sugar in the pot, and then picked up a shovel to fry the lettuce in the pot. At this time, I put the meat just cut into the pot and fried it with lettuce. Soon, my shredded pork with lettuce was ready. Later, my mother said, "Zhu Zepeng, please heat the bacon!" " I quickly took the bacon from my mother, poured it into the pot and fried it. Soon the bacon became hot, and then I took it out and brought it to the table to have breakfast with my mother.

Maybe my food is not as delicious as my mother's, but I think I am very happy to make breakfast for my mother today.

Yesterday, I went to observe my mother's cooking, in order to increase my self-care ability, so that I can cook for myself when my parents are not at home in the future, so as not to be hungry.

That night, after listening to my mother say "I'm going to cook", I appeared in front of her with lightning speed. I saw my mother take out a handful of bamboo shoots from the refrigerator and put them on the chopping board. Then take out the kitchen knife and start cutting vegetables. She took one first, cut it on the head with a knife, then continued to cut back, cut one after another, and slowly cut the bamboo shoots.

Then, my mother grabbed a handful of red peppers in the jar with her hand, and then cut them as thin as bamboo shoots in the same way.

Later, my mother took out another piece of meat, put it on the chopping board and cut it into pieces.

Then mother put bamboo shoots, red peppers and meat aside, put oil in the heated pot, and then put them in the pot for frying.

I was fascinated by it, so I asked to fry it, too. I fried it for a while with my mother's cooking method, and the food was really good.

Ok, I can cook, and I will cook by myself in the future!

Mom cooking composition 7 I feel very hungry when I come home from school today. Ask your mother as soon as you enter the door, is the meal ready? What's delicious? Mom said: "Rice cooking! They are all your favorite dishes and my best dishes. " As soon as I heard it, I knew what it was, and that was my favorite-scrambled eggs with tomatoes.

Mom started cooking. Mom took an egg and knocked it twice at the edge of the bowl, and it split into two halves. She knocked three eggs in a row and beat them in the bowl, and quickly stirred them evenly with chopsticks. She also sprinkled a spoonful of salt and two spoonfuls of sugar in the pot, and then poured the egg liquid in the bowl into the pot. As soon as the egg liquid arrived, it made a "thump thump sound, and the egg liquid kept rolling in the pot like dancing." Cut the tomatoes into powder and put them in a bowl, then mother washes the onions and garlic, then chop the washed onions and garlic and pour them into the pot, then pour the tomatoes into the pot and stir fry for five to ten minutes.

Scrambled eggs with tomatoes are ready, and a fragrant smell wafts out from the kitchen. I can't wait to bring scrambled eggs with tomatoes to the table and make myself two spoonfuls, which are covered with rice. It feels really good to mix tomatoes, eggs and rice. I think I will cook delicious meals for my mother when I grow up, mom. Your cooking is really delicious.

Mother cooking composition 8 When I came home from school, as soon as I put down my schoolbag, I couldn't wait to rush to the kitchen. My mother was cooking my favorite shredded carrots.

Mother first scraped the carrot and washed it with clear water. Then, my mother took out the magic tool-the silk wiping board. I saw that she put the carrot on the silk wiping plate and rubbed it quickly, and the carrot silk fell out continuously under the silk wiping plate. Then, my mother cut the onions and garlic as skillfully as a chef.

After doing this, mother poured a little oil into the pot. Soon, the oil became hot. Only heard a "sting", mother first poured onions and garlic into the oil pan, and then quickly poured shredded carrots into the hot pan. Next, my mother took a shovel and went back and forth in the pot, stirring it repeatedly. While frying, mother sprinkled seasoning to make every shredded carrot taste. Finally, before cooking, my mother sprinkled salt evenly, so that a steaming plate of shredded fried carrots was ready.

I took a big bite, it was so delicious! Because I love eating, my mother cooked it for me with her heart. I think this is the taste of happiness! Mom, I love you!

Mother cooking composition 9 In the morning, mother said, "Baby", shall we go shopping together? As soon as I heard that I went out to buy food, I thought that there were many interesting things in the vegetable market. I got out of bed quickly and didn't have time to wash my face and brush my teeth. When I got dressed, I went to the vegetable market hand in hand with my mother. We went to a food stall, and my mother selected a bundle of green water spinach and put it in the basket, and told me to pick clean, fresh and less rotten leaves when buying food, so that it would be crisp and fresh and delicious when fried.

When I got home, my mother and I cooperated again to select the vegetables we bought. First, my mother asked me to pick off the dead, yellow and rotten leaves, and then let me fold the leaves one by one, and pile them in the basin in turn. My mother said that the newly bought vegetables should be soaked in water for 15 minutes, then washed carefully for more than three times, and then put them in a plastic basket to drain the water, so that the fried vegetables can be eaten.

After a while, the water drops on the children's vegetables were clean. My mother taught me to pour two tablespoons of peanut oil into the pot and turn on the gas to heat it. When the oil in the pot began to smoke and boil, my mother quickly poured the vegetables into the pot, let me stir-fry them several times, and then put the seasonings such as monosodium glutamate and salt into the pot to stir-fry the vegetables. After a while, I saw that the leaves turned soft and dark green. At this time, the fragrance of the vegetables also came to my nose. My mother said, "The cooking only needs to be cooked for seven minutes."

Mom cooking composition 10 This morning, she said, "Baby, shall we go shopping together?" As soon as I heard that I was going out to buy vegetables, I thought of those interesting things in the vegetable market, and I quickly got out of bed, even forgot to brush my teeth and wash my face. I immediately got dressed and went to the vegetable market. We went to a food stall, and my mother picked a bunch of green spinach and put it in the vegetable basket, and told me to pick clean, fresh and less rotten leaves when buying vegetables, so that the vegetables would be crisp and fresh and delicious when fried.

When I got home, I helped my mother pick out the food she bought again. My mother first asked me to pick off the withered, yellow and rotten leaves, and then asked me to break off the vegetable stalks one by one, and put them in the basin in order. According to my mother, I soaked the newly bought vegetables in water for 15 minutes, washed them carefully for three times, and finally put them in a plastic basket to drain the water. In a short time, the water drops on the dish were clean, and my mother began to teach me to cook. Mother asked me to pour two tablespoons of peanut oil into the pot and turn on the gas to heat it. When the oil in the pot began to smoke and boil, my mother quickly poured the vegetables into the pot. At first, the leaves were slow and hard. After I stir-fry several times, I put monosodium glutamate, salt, and other seasonings into the pot and stir-fry the vegetables. Soon, the leaves of the vegetables will become softer and greener. At this time, the fragrance of vegetables came to the nose, and my mother said, "The cooking is only seven minutes cooked, and the dishes in the pot can be eaten now." So, I quickly turned off the gas and put the dishes into the dish.

Looking at the dish that my mother and I cooked together, it was so fragrant and refreshing that I couldn't help drooling.

Mom's cooking composition 1 1 In the afternoon, mom will teach me to cook shredded potatoes with green peppers.

After washing the potatoes, my mother asked me to peel them. I picked up the peeler and peeled it hard, huh? Why didn't the skin come down! Mother smiled and said, "silly child, you have taken the peeler backwards." After peeling the potato chips, the last step of material preparation is of course to shred the potatoes and green peppers. It's easy to watch mom cut it at ordinary times, but it's difficult to do it by herself. It's really "easy to see flowers, but difficult to embroider." After a few minutes, I finally shredded the potato, soaked it in water, removed the belt and heart of the green pepper, and then shredded it.

After the preparation, my mother said, "You can start cooking!" First, I turned on a big fire, heated the pan, and then slowly poured the oil into the pan. When I poured green peppers and potatoes into the pot, all of a sudden, the pot crackled and oil spilled all over the floor, and I ran out of the kitchen in fear. Mother said, "Don't be afraid, it's because the water on the dish meets the oil." Stir-fried for a while, I added some salt, stir-fried it with a shovel a few times, and put it on a plate. The golden shredded potatoes and green peppers exuded a tangy smell, which made me drool. I picked up a shredded potato with chopsticks and tasted it. It was delicious! It's really full of color, fragrance and taste!

At dinner, our family enjoyed themselves. What about me? But from behind this dish, I realized my mother's hard work!

Mother cooking composition 12 In the evening, my mother was busy cooking in the kitchen, while I was playing with toys in the living room.

At this moment, we suddenly heard the cry of my brother in the room. It turned out that my brother was awake. He was still a baby and needed someone to dress him. My mother had to ask me, "Baby, can you help my mother stir-fry this dish?" I think: my mother, who is usually so capable, finally needs my help. Great, I can finally show myself! So I readily agreed: "Yes! I'm coming! "

Mom happily stopped her work and hurried out of the kitchen. I also happily put down my toys and walked into the kitchen.

I did as my mother usually did. First, I picked up a pumpkin, found a peeler, and carefully peeled it off. Then, I put it on the chopping board and cut it into pieces slowly. Then I poured the oil into the pot, turned on the fire, and after a while, I poured the pieces of pumpkin into the pot. Immediately, there was a "sting" sound, which scared me. A bowl of shrimp-skin gourd is done in this way. It looks really good!

At this time, the mother also coaxed her brother. She followed the fragrance to the kitchen and said happily, "Baby, you are really capable!" " My heart is full of joy, too. It's really a pleasure to help my mother!

Mother cooking composition 13 On Sunday, my mother said to me, "Yuer, I'm going to buy a fish to braise in soy sauce, ok?" I said happily, "OK, you go and come back quickly." After my mother came back from buying fish, she began to wash the fish. After washing the fish, she waited for braising in soy sauce at noon. At noon, my mother began to cook fish. She first chopped the fish into pieces with a click, then turned on the gas with a click, added some oil to the pot, and then put the fish in. I only heard the pot crackling. My mother poured a little soy sauce on the fish, and finally put the lid on it. After a few minutes, my mother opened the lid. After ten minutes, the pot rang "lonely and glug". Mother opened the lid, turned the fish over, put a little flavor and seasoning, and finally covered the lid.

The fish was finally served on the table. I slowly took a piece and chewed it carefully. Oh, it's really delicious! My mother's cooking is always so good that I can't help admiring her. I wish I had such cooking skills. I envy my mother. I am determined to learn from her cooking skills.

Mom cooking composition 14 Today, mom said that she would show us something at noon, let us taste her cooking, and she would cook for my father and me. But as long as I hear that my mother is going to shine, I have a headache.

I still remember that my mother used to cook and fry all the dishes. At that time, my father and I could only eat burnt food.

I thought to myself: Today, I will see what new tricks my mother is going to do. When I went to the kitchen, it turned out that my mother was going to cook braised fish today! I saw my mother turn on the range hood, put the pot on, and turn on the gas stove. First, she took out the oil and poured it on the pot, so that the oil covered the pot surface. Then she put on the onion and ginger, stir-fried the fresh fish, and then poured in seasonings such as soy sauce, vinegar and hot sauce. Finally, she added some water to the pot and covered the lid, and a fragrance came out from the cracks in the pot. After about fifteen minutes, I only heard my mother loudly call me and my father and say, "Come and see, my braised fish is ready!" " Dad and I came to the dining table, and it really smelled good! Dad took a piece with chopsticks and gave it to his mouth to taste. "Yummy! "Dad said loudly. I quickly put a piece in my mouth, too. "Oh, it's delicious!" My father and I gave my mother a thumbs-up, and my mother's face smiled. My father and I didn't expect my mother's cooking level to become higher. Mom told us that she had carefully studied the cooking methods on the Internet these days, so this time she was successful.

Our family had a delicious dinner this evening.

Mom's cooking composition 15 scrambled eggs with tomatoes is a home-cooked dish, which is also deeply loved by adults and children. Today, I will share with you the method of scrambled eggs with tomatoes.

First of all, the preparation work, first cut two red tomatoes into small pieces, then beat four to five eggs into a bowl, add a spoonful of salt, then stir the eggs evenly into a paste with chopsticks, then cut the onions into small pieces and pat the garlic into mud with a knife. Now that all the ingredients are ready, you can fry this home-cooked dish. First, pour the eggs into the oiled pan, and when it is shaped, cut the whole omelet into small pieces with a shovel, pour the eggs into the pan for later use, wash the pan, and then pour in cooking oil. When the oil is hot, pour the tomato pieces into the pan, only to hear a "sting" sound. I saw that the tomatoes in the pan are like rubies, then pour the egg pieces, onion segments and garlic paste into the pan, stir-fry them quickly with a shovel, and the smell of scrambled eggs from tomatoes is fragrant. Delicious scrambled eggs with tomatoes are very delicious.

Because my aunt and I cooked this dish together, I found it particularly delicious.