1. The National Bureau of Statistics released price data, and pork prices began to decline. According to the data of the National Bureau of Statistics, pork prices dropped by 2.8% in 10, which was the first time that pork prices fell after a continuous increase of 19 months. The main reason was that the domestic pig breeding scale and pork supply continued to improve, and the increase in supply would lead to price reduction, for example. At the same time, the prices of eggs, chicken and duck have also dropped significantly.
Second, the future trend of pork prices 19 months of rising prices, leading many families to think twice before buying meat, and even many families are reluctant to buy meat, and they have changed to chicken, duck and fish, especially the ribs that children and young people like to eat are still expensive. Although the price of Shangchao frozen meat is a little cheaper, the taste is still not comparable to that of freshly slaughtered pork in the vegetable market. For foodies, they would rather not eat pork than buy cold meat.
So what is the next trend of pork prices after this downward adjustment? I think this is related to the national economy and people's livelihood and the national strategic reserve. Pork prices will not fluctuate greatly in the short term, but will only be adjusted back in a small range. We should know that the price has been rising in the first 19 months, which has led many farmers and enterprises to invest a lot of money in raising pigs, otherwise the current price correction will not be possible. If the price drops sharply, these farmers will definitely lose money. If this happens, the national strategic reserve will definitely carry out a large number of purchasing and storage to stabilize pork prices.
In addition, winter has always been a season of mass meat-eating, and the market demand is also very strong, so it is difficult for pork prices to fall in the fourth quarter.
3. Is it necessary to hoard meat for the winter now? If the price of meat continues to rise sharply, it is natural to save money by hoarding goods for the New Year now, but in fact we need to consider more.
As mentioned earlier, the price of pork will not drop too much, but it will not increase significantly. Under this premise, it is meaningless to hoard goods for the winter. On the one hand, it gives up fresh pork, on the other hand, it will put pressure on refrigerators and storage, and even cause unnecessary waste. The continuous and stable supply situation of pork market will not change. It is not recommended to hoard goods for the winter, and it is recommended that the reserve should not exceed one week. Of course, sausage filling in the south will start soon, so you can aim at the low price and prepare more.
What do you think?