Juicer can squeeze soybean milk
1, juicer can squeeze soybean milk, but dry beans can not be directly squeezed with a juicer, because dry beans are relatively hard, juicer blade encounter hard food is more damage to the blade. If you want to use a juicer to extract soybean milk, you must first soak the beans for 10 hours, and wait for the beans to become soft before you can use the juicer to extract soybean milk. So we do not want to save trouble directly to the dry beans to squeeze oh.
2, the juicer is a step by step. The first step, the first soybean clean, juicer plugged into the power supply, and then a large cup to put the juice outlet that, and then the soybean into the storage tube, do not stuffed, leave some empty space, plugged with a plug, so that you can avoid soybeans and milled dregs fly out. The second step, turn on the power switch, set the speed gear to three, so that the grinding of soybean milk is fast and fine, add water while grinding, and so on the first batch of beans finished grinding and then put the second batch in, and so on, until the soybean grinding is finished.
3, it must be noted that the last but also to the water about 200ml, until the juicer inside the soybean milk flow. Now the soybean milk can not be eaten, must put the soybean milk into the pot to cook before, and so it boils in the pot, immediately turn off the fire, depending on personal preference with sugar or add salty, so sweet and delicious soybean milk is completed. It's really easy to learn.
How to buy a juicer
1, material. We recommend choosing food-grade 304 stainless steel material, because it is not only high value, and very modern, the most important thing is scrub resistance, light weight, it is also corrosion-resistant, high temperature resistance, if you use plastic or stainless steel material and so on and so on the juicer, the juice is easy to oxidize, and the material is easy to be corroded by the juice, rust and produce bacteria and so on.
2, the cleaning of the juice extractor should also be simple and convenient, so we need to confirm that it is easy to clean when purchasing, the number of times in the extraction of juice, after the juicer will leave a lot of residue inside the juicer, so the cleaning of the juicer is very important, a good juicer should be very simple to clean, convenient and quick.
3, the rotational speed of the juicer must be uniform and slow, at least in 100 rpm or less, then 70-90 rpm, generally speaking, the greater the power of the juicer, the faster the speed is the higher the rate of juice, so the more recommended high-power juicer, but also according to their own needs to choose, to meet the household will be enough.
4, the blade and other parts of the core components of the juicer, we can let the sales staff to send more. Because of the knife belongs to the easy to wear parts, so when choosing to try to pick a good enough quality models, in order to prevent frequent replacement, in addition to the diameter of the knife net is also an important indicator of the diameter of the knife net can continue to maintain the rate of juice, and the diameter of the knife net is easy to be clogged with juice, and even can not be sustained juicing.
Juicer in life is often seen, in the choice of everyone needs to know more about its use, the above is a small introduction to the juicer can squeeze soybean milk and juicer purchase method to the end here.