For hypertensive patients, while taking antihypertensive drugs orally, they can drink some tea that can reduce blood fat and blood pressure, strengthen the stomach and promote digestion, which has a certain auxiliary antihypertensive effect. There are many tea drinks with antihypertensive effects, such as chrysanthemum tea, hawthorn tea, cassia seed tea, corn silk tea, Sophora japonica tea, Apocynum venetum leaf tea, Bupleurum chinense soaked in water, etc., all of which have the effects of clearing away heat and toxic materials and lowering blood pressure. It is recommended that patients with hypertension should take medicine on time in their daily life, control their weight, avoid obesity, eat reasonably, quit smoking and limit alcohol, and maintain a good attitude.