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What is the storage method and shelf life of royal jelly?

Storage method: royal jelly requires storage at low temperatures, and a storage temperature of -5~7℃ is appropriate.

Shelf life: It has been proved that it can be stored for one year at such temperature with little change in its composition, and it can be stored for several years at -18℃ without deterioration. Capsules and tablets can be stored for up to 2 years at room temperature.

It should be noted that women during pregnancy should not eat. After a woman is pregnant, the level of hormones in the body will change, at this time, the level of estrogen is lower, the level of progesterone is higher, drinking royal jelly will change the level of estrogen, not only is not conducive to the growth and development of the fetus, but will also increase the chances of miscarriage or preterm delivery.

Extended information:

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Notes:

1. There are also some dietary taboos when consuming royal jelly. As royal jelly contains heterogeneous proteins from pollen and bee venom peptides, some people are allergic to this, should pay attention to when taking, allergic people should avoid eating.

2, such as physical weakness, loose stools, diarrhea should not be consumed. In addition, the development of normal children should not drink royal jelly, mainly because children taking royal jelly is easy to promote the development of sexual organs, precocious puberty; malnutrition, stunted children 1 gram per day, one to three months can be significantly improved.

3, hypoglycemic people should avoid eating. Mainly because royal jelly has insulin-like substances, can enhance the hypoglycemic effect of insulin in the body, will exacerbate the hypoglycemic reaction.

References:

Baidu Encyclopedia-Royal Jelly