Materials: Fish Maw, Spare Ribs, Scallions, Ginger, Cooking Wine, Salt

Practice:

1, soaked fish maw and cut into pieces for spare parts, blanch the spare ribs cut into pieces, wash and spare parts;

2, put the spare ribs, ginger, scallions into the soup pot, add boiling water, medium-high heat and cook for half an hour;

3, wait until the soup becomes milky white, add the fish glue, turn to small fire stewing half an hour to an hour;

4, out of the pot before pouring into the cooking wine, salt seasoning can be.

Golden Soup Fish Maw Chicken

Materials: chicken, fish glue, dried scallops, ginger, red dates, pumpkin, wolfberries, salt, cooking wine

Practice:

1, soak the fish glue cut into cubes and standby, and the rest of the ingredients clean and standby;

2, pumpkin sliced and steamed, and whisked into a delicate and smooth pumpkin pulp;

3, cold water chicken, add wine, blanch for 2 hours;

3, cold water chicken, add wine, blanch for 2 hours;

4, before leaving the pot pour in the wine, season with salt to taste. Add wine, blanch for 2 minutes and remove the blood;

4, the blanched chicken, dried scallops, jujubes, ginger into the casserole, pour into the pumpkin pulp, add water and 1 tablespoon of wine, high heat to boil, then stewed on low heat for 40 minutes;

5, add fish glue, goji berries, salt, and continue to stew on low heat for 15-20 minutes can be.

Coconut ribs fish glue soup

Materials: spare ribs, fish glue boy, red dates, ginger, cooking wine, coconut, salt

Practice:

1, soak the fish glue cut into cubes and standby, blanch the ribs and standby, and the rest of the ingredients washed and standby;

2, the coconut water poured out of the coconut, the ribs, red dates, ginger into the coconut, and then pour the coconut juice into the coconut, the coconut The whole into the stew pot, stewed in water for 1 hour;

3, the fish glue, cooking wine, salt into the coconut, continue to stew for 45 minutes can be.