In theory, the shelf life of Starbucks coffee can be within the shelf life, and the shelf life at the bottom of the bottle is generally 3 years. There should be more on the bottle wall? Is it best to drink it within 3-4 weeks? .
Actually, it doesn't matter if it's kept for a long time. I just tried to drive for half a year before, and then I felt strange. Let's do it early.
If you drink one cup every day, you will never finish it in three months.
How to preserve Starbucks coffee 1, and the three major factors that affect coffee beans: temperature/humidity/sunlight.
2. The best tasting period of coffee: coffee beans around, coffee powder for a week.
3. The shelf life of vacuum-packed coffee beans: about 24-28 months in vacuum cans. Flexible plastic film vacuum packaging 12 months. In order to minimize the physical and chemical changes of coffee, packaging is a very important knowledge. Because of the small contact area with air, the quality and flavor of coffee beans are more durable than ground coffee powder, so in order to maintain the aroma of coffee, grinding can be started when brewing coffee. If there is no closed container, ground coffee powder can be stored in a frozen (sub-zero temperature) storage box in the refrigerator.
Can Starbucks coffee be put in the refrigerator? Some people throw coffee beans and coffee powder into the refrigerator for preservation. When they want to take it out for brewing next time, they find that the coffee powder is caked because of the moisture in the refrigerator, and the brewed coffee tastes different. If you want to keep them at room temperature, you must have a way. Whether you want to preserve coffee beans or coffee powder, you can put it in a sealed plastic bag first. Seal tightly with a rubber band, and then store it in a jar to reduce contact with air. If there is a desiccant, you can also put a bag in the jar to ensure the dryness of the jar.
1. Keep it sealed.
2. It is best to put it in the refrigerator.
3. Don't be in direct sunlight.
Coffee selection guide No matter what kind of coffee, freshness is an important factor affecting the quality. When buying, grab one or two coffee beans and chew them in your mouth. If it is crisp and intact, it means that the coffee beans are not wet, and the coffee beans with fragrant lips and teeth are top grade, but it is best to pinch them by hand to see if they feel solid. Never buy empty coffee.
If the coffee bean has lost its fragrance or smells stale, it means that the coffee bean is no longer fresh and is not suitable for purchase.
Freshly fried coffee beans are not suitable for immediate drinking. Generally speaking, the best drinking period of coffee is one week after frying, when the coffee is freshest and has the best aroma and taste.