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How to make lean pork fried carrots, lean pork fried carrots home

Main Ingredients

Lean Pork

500g

Side Ingredients

Carrots

1 stick

Scallion

1 small piece

Maintaining Wine

1 tbsp

Soy Sauce

1 tbsp

Salt

1 tbsp

Vinegar

Half spoon

Sweet potato flour

2 tbsp

Cucumber

1 small piece

Steps

1. Prepare the lean meat, carrots, and cucumber

2. Shred the lean meat, and marinate it in salt, cooking wine, and vinegar for a while

3. Shred the carrots, cucumbers, and scallions.

4. Marinate the lean meat, put the sweet potato flour to grasp evenly

5. pan of oil heating, pour in the lean meat stir fry evenly

6. stir fry the cooked lean meat out of the standby

7. pan of oil, pour in the carrot shredded stir fry for a while and then add the cucumber, green onion stir fry evenly

8. finally pour in the spare lean meat shredded, add the The first thing that you need to do is to add the soy sauce and stir-fry evenly.