Today to learn a glutinous rice cake practice, very simple, take a look at the production process:

Making ingredients glutinous rice, red dates, raisins, white sugar, black sesame seeds

Making Steps

1, the next to teach you is a glutinous rice cake production steps, the practice is very simple to eat soft and sweet, to do glutinous rice cake the ingredients ready.

Prepare a bowl of glutinous rice, ten red dates, a small raisins, a small amount of sugar and a small handful of black sesame seeds can be.

The ingredients for making glutinous rice cake are just a little bit, very little and easy to prepare, after they are ready, we can start to make this glutinous rice cake today.

2, the ready bowl of sticky rice into a larger container, and then add no more than the sticky rice water, to the sticky rice soak on, soak on the sticky rice, do not be in a hurry, because the sticky rice need to soak for two hours, but if your time is more plentiful, then you can soak the sticky rice for more than two hours of time, so that it will make the sticky rice more easily steamed. glutinous rice easier to steam.

3, glutinous rice soaked for two hours, we will take it out of the water control, and then put it into another bowl, and then put the bowl into the steamer. Sticky rice cold water on the steamer can be, and then we use high heat to boil the water in the pot, continue to steam for ten minutes, ten minutes after the first open the lid of the pot, sticky rice in the amount of water, and then cover the lid of the pot, and then steam for ten minutes. After the second ten minutes after the glutinous rice is almost cooked, first steamed glutinous rice out to cool.

4, the ready red dates first clean, and then stick to the date core cut into slices, cut first into a plate. Need to cut the material is only one kind of red dates, the red dates cut after you can start the final production.

5, find a square container, if you prefer round can also, but the bottom is preferably flat. Lay a layer of blotting paper in the container, then take the appropriate amount of glutinous rice and spread it flat on top of the blotting paper. Then lay a layer of red date slices on top of the glutinous rice, and then put another layer of glutinous rice, be careful not to fill the glutinous rice, but also put other things.

6, spread glutinous rice, put raisins, and then a layer of glutinous rice, this time will be the rest of all the glutinous rice all the way to the container, and finally a layer of oil-absorbent paper, and then put into the steamer, and then steamed for 15 minutes.

After 15 minutes, take it out, and then take a cup, fill the cup with water, and then put it on the glutinous rice and press it for four hours, and when it cools down and solidifies, then you can take off the mold. After the mold is cut into slices, and then sprinkled with a little sugar and black sesame seeds, delicious glutinous rice cake is complete.