Usually, the cheap soybean oil raw material is genetically modified soybean, which is cheap and has high oil yield, and the price of natural refined oil is low. However, we should not only be cheap, but also be safe, high-quality and nutritious as the edible oil we often eat. For example, the non-genetically modified soybean oil, the green source of the world, is selected from the northeast non-genetically modified soybean, with exquisite technology and green food certification, which is nutritious, green and natural.