Preparation materials: strawberry, cassava flour, sugar, Ada seeds, mango, milk.

Production method:

Boil 1, 80g water+10g sugar, pour 100g cassava powder into a bowl, pour a small amount of boiling water several times, and knead into dough.

2. Knead into long strips and cut into small pieces. Put Ada seeds in a pot and boil them, then remove the cold water.

3. Add Ada seeds, strawberries and mangoes, and pour in milk.