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How to identify the good and bad of Chenpi

The good and bad of Chenpi can be identified by smelling the flavor and touching the soft and hard.

1, smell taste

Good peel should have Xin, paralytic taste fade, elegant and mellow taste, in recent years, some bad businessmen in order to safe and pesticide residues over the standard peel production for the Chenpi, and even with the Chenpi water immersion fake Chenpi, so that the Chenpi flavor is strong, in order to sell goods. Good peel should be dark in color, the better aged it is, the irritation is reduced, and the content of beneficial substances is doubled. Smell is one of the important indicators to identify the good and bad of the peel, and the good peel should have a unique aroma, while the poor peel does not.

2, feel soft and hard

Good peel feel soft and hard, the shorter the year of the peel body is softer, because the short year of the peel still contains a lot of fructose and water, easy to damp and soft. The longer the aging time of the peel, the harder the body of the peel, easy to break, the good peel surface is dry and crisp, easy to break by hand folding, the surface is very dry, without any moisture.

Origin of Chenpi

1, Guangdong Xinhui

Guangdong Xinhui is the best Chenpi origin, where the Chenpi has a history of more than 700 years, planting fruit Gan of fertile soil, rich in organic matter, irrigation water quality is special, so that the quality of the core production area of the tea branch citrus is unparalleled. Xinhui Chenpi has become the most authentic Chenpi, with high medicinal value, and is still a traditional spice and condiment, the best of the street sun.

2, Chakeng

Chakeng is a landmark of Xinhui Pericarp facing the South China Sea, located in the village of Xinhui, the quality of citrus fruits in the Chakeng production area is outstanding, with rich and mellow aroma, rich taste and obvious sweetness. The people of Chakeng have planted Xinhui mandarin fruits in large quantities and operated Chenpi. Chakeng village is located in the Pearl River eight estuaries Yakmen waterway Yinzhou Lake, according to the mountains and the water, the output of citrus fruit quality is particularly prominent, the skin has a glossy, citrus aroma Fu rhyme, Chakeng is the core of the Chakeng production area.

3, Dongjia Village

Dongjia Village is an alluvial plain, is also the famous production area of Xinhui Chenpi, due to the development and construction of Xinhui in the past 10 years, most of the land planted with citrus fruit in Dongjia Village has been expropriated for development, and there are very few left in the area, and the citrus trees that can produce the best Chenpi are also few and far between, so Dongjia Village is now as expensive as it is scarce, and the production of ring-tipped mandarin is low, and the price is expensive, and more collectable value.

Dongjia Village is now more valuable than ever.