Traditional Chinese medicine believes that Amomum villosum is an important drug for strengthening spleen and regulating stomach, which is pungent and warm, dry and wet but not dry, promotes qi without breaking it, and mediates it without hurting middle energizer. It has good curative effect on diarrhea and cold pain caused by qi stagnation of spleen and stomach and deficiency and cold of spleen and stomach, and is used for compatibility of traditional Chinese medicine prescriptions and raw materials of various traditional Chinese medicines. For example, it is often used with Cortex Magnolia Officinalis and Pericarpium Citri Tangerinae, for example, it is often used with Radix Codonopsis and Rhizoma Atractylodis Macrocephalae for patients with weakness of spleen and stomach. In addition, pregnant women often suffer from poor qi movement after pregnancy, which leads to gastric qi upwelling, chest tightness and vomiting, leading to fetal movement anxiety. Because Amomum is good at regulating qi, it can make her qi flow smoothly and protect the fetus. Amomum villosum is warm and spicy, and people with yin deficiency and excessive fire should not eat more. People who cough due to lung heat should not eat it.
Amomum villosum contains borneol, borneol acetate, camphor, limonene and other ingredients. Modern pharmacological studies have found that Amomum villosum has the functions of anti-ulcer, inhibiting gastric acid and promoting gastrointestinal peristalsis.
Amomum villosum has a strong aroma and tastes strange. People often mash stewed meat, stewed chicken, steamed ribs, boiled pork bone soup and steamed fish with dried fruits or nuts of Amomum villosum, which can not only help digestion, but also increase the delicacy of dishes. Spring sand meat, spring sand chicken, Amomum belly strips, Amomum rice porridge, Amomum inner gold Chen Pizhou, Amomum crucian carp soup, etc. It is also a famous medicinal diet. Spring sand honey, spring sugar and spring sand vinegar processed with Amomum villosum have unique flavor and are very popular.
Amomum villosum unilateral
Diarrhea due to spleen and stomach deficiency and cold: take appropriate amount of Amomum villosum, grind it into powder and swallow it, 2g each time, twice a day.
Dyspepsia diarrhea: Amomum villosum, Atractylodes lancea, Semen Plantaginis10g, ground into fine powder, and honey as pills. 6 grams each time, twice a day.
Diarrhea due to deficiency-cold and abdominal pain: 5 pieces of pepper and 4 pieces of Amomum villosum, add 400 ml of water, fry to taste, add two fresh eggs, cook soup and eat eggs while they are hot.
Infantile dyspeptic diarrhea: 30g of Amomum villosum, 30g of Endothelium Corneum Gigeriae Galli, 30g of malt, * * * is fine powder and proper amount of flour, * * * are mixed together to form dough pieces, and baked into cakes, each piece contains 3-6g of medicine, and is taken daily 1-2 tablets.