First, what ingredients do you need to prepare for the family version of the lion head? The ingredients we need to prepare to make the family lion head are simple. We need to prepare half a catty of pork stuffing and chopped green onion Jiang Mo, which need to be put aside. We need to prepare ingredients and a box of tofu, but we only need half a box. Secondly, you need to prepare the right amount of mushrooms, an egg, the right amount of starch and the right amount of salt.
2. What are the simple steps to make a lion's head? First, we put all the prepared ingredients in a big bowl, and then stir them vigorously. If you put salt, you need to put it according to your own taste. Put two spoonfuls of salty and one spoonful of light. However, it must be thoroughly stirred to mix all the ingredients together. Then boil the water in the pot. After the water is boiled, add some soy sauce and salt, and the taste will be more perfect. After seasoning, you can put the meatballs in the pot. Put all the meatballs into the pot, don't stir them quickly, and then stir them after molding. At this point, turn to low heat and cook for 10 minutes. The lion's head has matured.
Third, is the family version of the lion head nutritious? The family version of the lion's head is also very nutritious, because the family version of the lion's head is full of tofu, which is good for the body. The family version of lion's head can be eaten not only by adults, but also by children, because it is good for health. The most important thing is that it is simple, nutritious and delicious. You can try to make this easy-to-learn family version of the lion's head at home. In fact, there are many ways to learn the lion's head, but I still think it is difficult for everyone to learn the lion's head, but this family version is simple and easy to learn.